The LA Beat
Los Angeles-based Entertainment, Dining, Health, and Arts
Skip to content
Home
About Us
Authors
Contact Us
←
moKo: It’s Fusionese for Delicious!
Crisped Pork Belly and Scallop, minted grapefruit, aji amarillo jang and micro arugala
By
Elise Thompson
|
Published
June 6, 2011
|
Full size is
640 × 427
pixels
Shrimp and Crab Jeon with asparagus, green onions, avocado and spicy Asian greens
Ssam
Related
Bookmark the
permalink
.
Leave a Reply
Cancel reply
error:
Content is protected !!
