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The Taste: Burgers and Beer
BLD/Grace
By
Elise Thompson
|
Published
September 4, 2011
|
Full size is
640 × 480
pixels
25 degrees with Hatch Chile, arugala, and like ten other ingredients
Blue palms Brew House's Kobe Truffle burger with foie gras. The truffle hit my palate before I even closed my mouth on this pricy beauty
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