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LAFW Grand Tasting Sunday
Chef Dan Murray of Pedaler’s Fork produced a refreshing plate of yellow watermelon, prosciutto, heirloom tomatoes and burrata.
By
Elise Thompson
|
Published
August 27, 2013
|
Full size is
640 × 425
pixels
The Hearty Boys Grilled Stone Fruit Salad
Chef Drew Nieporent of Nobu
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