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Grill & Chill at the All-Star Chef Classic was Flawless
James Lowe and his Oyster with Rhubarb at the All-Star Chef Classic
By
Elise Thompson
|
Published
March 15, 2015
|
Full size is
425 × 640
pixels
Aaron Sanchez at the All-Star Chef Classic
Tuna in a Calabrian Chili Vinagrette and Lemon Zest wrapped in Daikon Radish from Jon Shook and Vinny Dotolo at the All-Star Chef Classic
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