Category Archives: Interviews

Q&A with Gipsy Kings, who Love LA!

It’s been 25 years since the Gipsy Kings came out with their distinctive blend of traditional Flamenco, Latin, Rock, Jazz and other genres. The band members are truly master musicians who create a sonic fabric that has helped them win … Continue reading

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The Fix: ‘It Had to be Loud, it Had to Hurt,’ Says Vocalist Miller / Interview

By Andy Nystrom This article was posted on There’s Something Hard in There  August 9, 2014 My family never had a dog … we opted for frogs, goldfish and guinea pigs. However, one day in 1982, a snarling and ferocious … Continue reading

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Rolly Crump Brings the ‘Enchanted Tiki Room’ to Life at the Tiki Oasis in San Diego this Weekend

Roland Crump was always interested in cartoons. “I was always a cartoonist”, said Rolly. “I always, from the very beginning, everything little thing I drew basically was a cartoon, or in the style of a cartoon, because I was influenced … Continue reading

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Chef Amar Santana Talks About the Upcoming PigOut 3.0 Benefit Dinner and the Templeton Rye Pork Project

One of Southern California’s premiere food events is coming up on Sunday, August 24 as PigOut 3.0 takes place at the California Scenario in Costa Mesa. Fifteen top chefs and seven top bartenders will be presenting their best in a … Continue reading

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Tiki Drinks and Culture Make for a Fun Weekend at San Diego’s Upcoming Tiki Oasis

Rum has been a big part of several cultures for many years. Starting in the 1600′s, rum was a regular part of any sailor’s ration in both Navy and merchant vessels. By the 1900′s, songs had been written about rum, … Continue reading

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East LA’s Dia de los Puercos Grub Truck will be one of the highlights at the Big Bite Bacon Fest this Saturday

Rick Garcia, the Chef/Owner of the Dia de los Puercos Savage Chefs Grub Truck, is a man on a mission. He’s spreading his love of pork and Mexico’s street food throughout Los Angeles. According to Rick, “in East L.A. they have … Continue reading

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Saint Martha’s Restaurant in Koreatown Dedicates a Special Dinner to the Feast of Saint Martha on July 29

There is a lot of talk going around town now about Saint Martha, the new dining destination in Koreatown. Saint Martha is an intimate, 38 seat restaurant, located two blocks from the historic Wiltern Theater. On Tuesday, July 29, Saint … Continue reading

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LA Welcomes Back The Babys With a Gala CD Release Party!

Wednesday night, June 25th, the legendary British band The Babys were welcomed back to the Los Angeles area music scene with a fun-filled party that celebrated the official release of their first album in over thirty years, ‘I’ll Have Some of … Continue reading

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Review: Super Duper Alice Cooper (Deluxe Limited Edition)

Described as “The first doc-opera” by its creators and distributors Scot McFadyen,  Sam Dunn and Reg Harkema, this ambitious (and at times fragmented) blend of rock opera, documentary and animation comes just this close to biting off more than it can … Continue reading

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Fish, fish and tilapia fish: Rubio’s adds sustainable tilapia items to their menu

I spoke with Ralph Rubio, founder of Rubio’s Fresh Mexican Grill this week and he talked about the new Tilapia Burrito and Orange Chipotle Tilapia Salad, both made with Regal Springs tilapia, a sustainable seafood product. “The demand for seafood globally is … Continue reading

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