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- Emitt Rhodes Sings “You Must Have” « The Delete Bin on ‘Long Time No See’ – LOS ANGELES BEAT Exclusive Interview With Emitt Rhodes (Part 1 of 2)
- 32nd Annual Picnic des Chefs! | French A L.A Carte Blog! on Upcoming: Picnic des Chefs May 20th
- Disc Junkie: DVD and Blu-ray Releases, May 8-14, 2012 | The LA Beat | Upcoming Movie Releases on Disc Junkie: DVD and Blu-ray Releases, May 8-14, 2012
- Donna Lethal on Nia Peeples: Beauty Q&A
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Nia Peeples: Beauty Q&A
I had the pleasure of chatting with Nia at the Time Warner Cabletime Party the other night. Anyone who’s met Nia is immediately disarmed by her natural beauty, charm, and down-to-earth warmth. She just glows! Nia also writes about beauty, health, and empowerment on her own blog, Nia’s Elements of Life.
Clothes: The dress is from Sisa. My ‘Malibu Moms,’ as I call them, Noriko and Ema, help me get ready. I bring them with me!
Shoes: These are old! Playboy platforms, no, really. They’re comfortable.
Hair: I have to give a shout out to my hairdresser, because I just got it done today and it was the first time. Her name is Annika Haughton at the Angus Mitchell Salon. (I remark that she took quite a risk getting it cut and colored the day of a red carpet shoot by someone she never worked with before, but Nia said she liked to give people a shot.) I emailed her ahead of time and let her know what I needed. And look how it came out! (As you can see, quite well.)
Rings: My grandfather made these. He was a professor of art at Baylor University. My bracelet is from Re/Worked, and it’s an old guitar strap. The watch is a Reactor.
Earrings: Oh god! My son’s ex girlfriend left these at our house…so I kept ‘em!
Makeup: I do my own with my Malibu Moms!
I could have kept going, but Nia is in demand and had to run back to the red (blue) carpet. Find her on twitter.
Posted in Beauty, Television
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Mother Moo Creamery
If you ever find yourself in Sierra Madre, run, don’t walk to Mother Moo Creamery. In fact if you are in Pasadena, or Glendale, or even Downtown LA, get your ass over to Mother Moo stat.
Open a mere 7 months, Mother Moo already has a loyal following of locals who flock to her whimsical country shop for the most reasonably priced luxury ice cream around. A single scoop is only $2.75. and 3 scoops are only $4.50.
Owner Karen Klemens started canning first before graduating to ice cream, and you can still find her jams and preserves for sale in the shop. Ice cream tastes are offered using real spoons, and you almost feel as though you are in a neighbor’s kitchen.
Karen seems to have learned intense flavor infusion during her years canning, because the ginger, the rosewater and the strawberry explode with pure flavor. Her chocolates are particularly rounded out, with brownie and orange dreamsicle with chocolate nearly knocking me off of my seat. One of the truly fun ice creams is Cornflakes, which tastes like it was made from the milk floating at the bottom of the bowl. But the flavor people clamor for is the salted chocolate. Enough with the salted caramel, my loyalties have veered. Salted Chocolate is made with 3 kinds of chocolates, making it deep and complex.
So grab a friend and ten bucks and point yourself in the direction of Mother Moo Creamery. You will not regret it.
Posted in Food, Restaurants
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Time Warner “Cabletime” Party
Time Warner Cable Media kicked off its’ “Cabletime” upfront series showcasing its original programming and new Regional Sports Networks Thursday night poolside at our favorite burger joint in town, The Roosevelt. Joining Nia Peeples, Ron Perlman, Joey Lawrence, Vanessa Marano and Galaxy players Omar Gonzalez, Cobi Jones and Mark Rogondino on the blue carpet were Candace Cameron Bure, E!s Jason Kennedy, Project Runway Designer Michael Costello.
Tuna sashimi, Guinness milkshakes, sliders, little green-blinking Time-Warner ice cubes and even swirling Time Warner logos in the pool completed the scene. (Note: Separate feature on Nia Peeples coming shortly!) We noticed a lot of men in wingtips. Mad Men style all the way.
Photos by Elise Thompson
Posted in Cocktails, Events, Television
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Fitness for a Cause
On the Santa Monica Beachfront the morning, the LA Beat joined Refine Mixers, Equinox, and This Shirt Helps for a day full of fitness in support and benefit of the charity Waves For Water. We began with Jennifer Pastiloff’s early 9:00am Manifestion Yoga Class, which then lead into various fitness classes by top of the line Equinox trainers- Greg Cohen lead the ViPR and METCON3 class, and Aimee taught Body Bootcamp. (Of course, after yoga Elise and I headed straight to the hair braiding station, which we always seem to end up at these events! This time our fabulous braider was Sherry Ratay from the Gavert Atelier Salon, where she flies in weekly from Florida. Be sure to check her out.) All guest donations went directly to Waves For Water which we are happy to report was a success!
Posted in Beauty, Events, Fitness
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Concert Review From the Future – Hologram Woodstock

All we see is Hologram Freddie, Hologram Froodoo... Photo by simononly courtesy of flickr Creative Commons.
Inside a packed LA Forum, a familiar voice rang out with a familiar command, one uttered over forty years ago to an over forty-year old crowd on the other side of the country.
“If we all work together – maybe we can stop this rain!”
For a brief, shining moment, the fifteen thousand people inside the Forum came together and chanted “No rain! No rain!” as they were drenched by a torrential downpour from the arena’s overhead sprinkler system. Only those with the foresight to purchase $1500 VIP passes were afforded cover from the storm, while most of the crowd made do with souvenir ponchos available for sale in the lobby for $125 (management had prohibited patrons from bringing their own rain gear into the venue citing “security issues”). Those without the spare change simply hunkered down in their seats and took it.
At the day-long sensory overload that was Hologram Woodstock, the man made rainstorm was one of the few genuine, tactile experiences to be found.
Some of the acts on the bill performed with at least a couple of original members in the non-digitally- rendered flesh. Queen’s Roger Taylor and Brian May have been touring with Hologram Freddie (along with a statue of original bassist John Deacon) to raves for the last few years, performing all their biggest hits along with tracks from their surprising new album, A Kind Of Illusion. Released last year to great critical acclaim, the album is comprised of unreleased outtakes from the group’s earliest days, along with several new songs written in the studio by May and Taylor.
How’d they get Freddie to sing on the new material? By cutting up snippets of Mercury’s vocals from classic tracks, then altering the pitch to fit the new melody. “It’s really incredible what they’re doing with computers today,” says Brian May. “If we have a lyric that says ‘The sky is a silhouette-o’, then you just take a bit of the line from ‘Radio Gaga’ and a bit of the line from ‘Bohemian Rhapsody’, cut them together, and you can alter the timing and shift it to any note you like without altering the speed. So with a little editing, it’s like having Freddie back in the studio with us! People are wondering, ‘Was that really Freddie?’” Continue reading
Posted in Humor, Music, Rants, Technology, Upcoming Events
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Spicy Chicken Bowtie with The Dude
Basic Pesto:
1 4oz. pkg. fresh basil (washed and stemed)
12+ cloves fresh garlic (remove the hard kernel at the top of the clove)
1-1/2 cups ex. virgin olive oil
2/3 cup grated parmesan
2/3 cup pine nuts or walnuts
1 tsp. sea salt
1 tsp. cracked black pepper
1/2 cup water
Rinse and stem the basil, add all ingredients to blender or food processor, and process to desired consistancy.
Spicy Chicken Bowtie Pasta:
1-1/2 cups pesto
1/2 lb boneless, skinless chix breast (season w/ o.oil, lemon juice, season salt, and b.pepper.)
1/2 bunch cilantro
2+/- tblsp. Sambal Oelek chili paste
1/2 lb. organic bowtie pasta
Start pasta to boil(salt water if desired), prep and marinate chicken, chop or incorperate cilantro into pesto w/blender or food processor, sear chicken in saute pan w/ a little o.oil(set aside), drain pasta(rinse if needed) and add to large mixing bowl, dice chicken and add to bowl w/all remaining ingredients, mix well and serve..(Serves 3-6 depending on portion size)
* Options: There are many options for this recipe
Substitute shrimp or sausage for chix.
Veg. only w/broccoil,carrots,cauliflower,gr.beans,mushrooms etc.
Experiment and enjoy…’The Dude’ abides man..
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Upcoming: Armenian Festival
If you think borek is one of Sascha Baron Cohen’s characters, then do we have a surprise for you! Borek is just one of the tasty treats you can enjoy at the 5th annual Armenian Food Fair and Festival. For the uninitiated, Armenian food has familiar elements from Russian and Greek cooking, with kabobs and lots of delicious pastries.
The festival opens at noon and entertainment gets started at 1:30pm with dancers from the Alex Dance Studio. Other events include a backgammon tournament, raffles, live music, , and a cooking demo. Another interestinglooking event is the Sarma Challenge. Sarma are stuffed grape leaves. Who makes the best sarma in LA? Find out Saturday.
Adult entry is a nominal fee of $2 and kids under 12 get in free. The Holy Cross Cathedral is located at 900 West Lincoln Avenue, Montebello, CA. For more information, please visit the Festival web site or call (323) 314-1375.
Image courtesy of Armenian Food fair and Festival
Posted in Events, Food
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