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Tag Archives: Mary Sue Milliken
A Sneak Peek at Mad Misha’s Dumplings
Last week Chef Kajsa Alger held a tasting for her new restaurant concept—Mad Misha’s Dumpling Delicatessen. The deli will be a take-out, cook-at-home shop, and her first project is creating pierogi baskets for Thanksgiving. Pierogies aren’t as popular in LA … Continue reading
The LA Times Announces its Third Annual ‘Food Bowl’
The L.A. Times Food Bowl is a month-long celebration of food that takes place from May 1st through May 31st. For many of us, last year’s Food Bowl was the last time that we saw L.A. Times’ beloved and benevolent … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food
Tagged Arjun, Badmaash, Chef Michael Cimarusti, Dumpling & Noodle Night, Food Bowl, Fried Chicken Party, Gold Award, Guerrilla Tacos, Jessica Koslow, Kris Yenbamroong, L.A. Regional Food Bank, L.A. Times Food Bowl, LAMESA, Laurie Ochoa, Los Angeles Times, Mariscos Jalisco, Mary Sue Milliken, Michael Cimarusti, Midnight Mission, Mozzaplex, Nakul, nancy silverton, Night + Market, Pawan Mahendro, Peter Meehan, Providence, Sqirl, SUSAN FENIGER, Taco Tribute, Tartine Bianco, The Mercantile, The Row, Wes Avila
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Join the Party to Help Kids with Cancer at Alex’s Lemonade Saturday, September 9th
We have just had two straight weekends of food events, and it’s understandable that they might all seem to run together. But Alex’s Lemonade has a special place in our hearts. This annual event, now in its 9th year, carries on the … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food, Miscellanious, Upcoming Events
Tagged Alex's Lemonade Stand Foundation, Alexandria “Alex” Scott, Animal Restaurant Group, Ben Ford, border grill, Boulevard, Bruce Kalman, Bryant Ng, Caroline Styne, Cassia, David LeFevre, David Lentz, Donald Link, Evan Funke, Felix Trattoria, Ford’s Filling Station, Giada, Giada de Laurentiis, Herbsaint, Huckleberry, IPIC Group, Jar, Jonathan Sundstrom, Josiah Citrin, LA Loves Alex‘s, Lark, Love & Salt, Mary Sue Milliken, melisse, Michael Cimarusti, Michael Fiorelli, Mozza Restaurant Group, Nancy Oakes, nancy silverton, neal fraser, Otium, Providence, redbird, Rossoblu, Sherry Yard, Steve Samson, SUSAN FENIGER, suzanne goin, Suzanne Tracht, Timothy Hollingsworth, UCLA’s Royce Quad, UNION, Zoe Nathan
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The Launch Party for the LA Times’ Food Bowl was a Harbinger of Great Things to Come
Last Monday, The LA Times celebrated the beginning of their epic month of food events known as the Food Bowl. The patio at City Market South was intimate enough for the beginning of the event, which felt like a reunion … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Events, Food
Tagged Best fried chicken in LA, Best Restaurant of the Year, best Sichuan in LA, Best Thai in LA, border grill, Chef Antonia Lofaso, Chef Carlos Salgado, Chef Steve Samson, Chengdu Taste, City Market South, Downtown LA, DTLA, Honey's Kettle Fried chicken, Jonathan gold, LA Times Food owl, Locol, Mary Sue Milliken, Night + Market, Rossoblu, Shibumi, SUSAN FENIGER, Taco Maria, The Fashion District, vegan ice cream, Wanderlust Creamery
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