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Holy Mole! A Sneak Peek at East LA Meets Napa
Chef Hugo Molina’s Prawns in Sweet Garlic with Red Bell Pepper
By
Elise Thompson
|
Published
June 30, 2012
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Full size is
640 × 427
pixels
Chef Hugo Molina's empanadas filled with beef and Manchego cheese
John Sedlar with Tortillas Florales
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