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Best Tastes of 2012
25 Degrees’ hatch chile burgers,which are made with sirloin, and extra-thick onion rings. The hatch chiles were nice and mellow
By
Elise Thompson
|
Published
December 13, 2012
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Full size is
640 × 480
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Earlez Grille's split and grilled beef dog is just a little spicy, like a bratwurst without being too fatty. The chili is fantastic and definitely something to base a reputation on.
Bea Bea's Vegan Scramble. This delicious breakfast mixes Bea Bea’s flavorful veggie sausage, which is better than regular sausage, veggie chorizo, rice, sweet corn, spinach, basil, tomatoes, garlic and avocado with tofu.
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