A Winning Preview of What to Expect at Today’s ‘Masters of Taste’

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The Seared Sea Trout with a mildly curried black lentil caviar, capers and golden raisins paired with a 2018 San Simeon Sauvignon Blanc at the 4th Annual Masters of Taste preview in the Rose Bowl locker room and green room, Pasadena, California, Tuesday, March 5, 2019.

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