WILD PACIFIC PRAWNS 46
creamy white polenta / aji amarillo / olive oil poached cherry tomatoes / garlic confit. All photos by Elise Thompson for The LA Beat.
Our First Look at Chef Jason Fullilove’s Magic Castle Dining Room
Our First Look at Chef Jason Fullilove’s Magic Castle Dining Room
WILD PACIFIC PRAWNS 46
creamy white polenta / aji amarillo / olive oil poached cherry tomatoes / garlic confit. All photos by Elise Thompson for The LA Beat.