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LA Food & Wine 2019 The Great Steakout and BBQ
Passmore Caviar Cone with Birdie G’s Cured Roe
By
Elise Thompson
|
Published
August 29, 2019
|
Full size is
525 × 525
pixels
DSC02951 (Copy)
Crispy pork belly and pickled cherries, scallions and fennel pollen Chef Steve Samson Rossoblu
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