‘Stu and the Kids’ Fundraiser at ‘Vibiana’ Presented a Variety of Asian Flavors and Star Chefs

FLAVORSOFASIA – 14

Photo by Monique A. LeBleu – Chef Neal Fraser’s of Redbird/Vibiana and his Fried Smelt with Green Curry and Nuoc Cham sauce at the Flavors of Asia Food Fest fundraiser for Stu and the Kids at Vibiana, Downtown Los Angeles, California, Sunday, August 4, 2019.

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