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Favorites at Masters of Taste 2022
Chef Vanda Asapahu, chef and owner of Ayara Thai’s Baked Scallops at Masters of Taste. Photo by Elise Thompson.
By
Elise Thompson
|
Published
April 10, 2022
|
Full size is
640 × 425
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Baked Scallop with Jasmine Smoke Chef Vanda Asapahu, chef and owner of Ayara Thai at Masters of Taste. Photo by Elise Thompson.
Baked Scallop with Jasmine Smoke from Chef Vanda Asapahu, chef and owner of Ayara Thai, at Masters of Taste. Photo by Elise Thompson.
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