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Favorites at Masters of Taste 2022
Baked Scallop with Jasmine Smoke from Chef Vanda Asapahu, chef and owner of Ayara Thai, at Masters of Taste. Photo by Elise Thompson.
By
Elise Thompson
|
Published
April 10, 2022
|
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Chef Vanda Asapahu, chef and owner of Ayara Thai's Baked Scallops at Masters of Taste. Photo by Elise Thompson.
Chef Calogero Drago at Masters of Taste. Photo by Elise Thompson.
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