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Best Tastes of 2012
A standout seafood dish at ELA Meets Napa was Hugo Molina of Seta’s succulent sweet shrimp dish.
By
Elise Thompson
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Published
December 13, 2012
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The Depot's whitefish dish was unsurprisingly the best of the best at "Evening Under the Stars", since it is the first place I ever had California cuisine
At ELA Meets Napa, Guisado’s had a duck taco that made duck fat drip sexily down your chin
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