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Starchefs.com Rising Stars at Vibiana
Jellyfish Salad, Shredded Chicken, Crispy Rice, Green Leaf Lettuce and Sesame Dressing
By
Elise Thompson
|
Published
June 16, 2014
|
Full size is
640 × 425
pixels
Bryant Ng of The Spice Table presents MC and food writer Eddie Lin with his Jellyfish Salad
Matsuhisa's Tea Shaved Ice, Adzuki Beans, Vanilla Ice Cream and Shiratama Mochi
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