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LAFW 2014 Kicks off with the “Ultimate Bites of LA”
Brian Malarkey of Herringbone made a delicious ceviche of line-caught tuna and clams
By
Elise Thompson
|
Published
August 22, 2014
|
Full size is
425 × 640
pixels
Chef Jessica Koslow of Sqirl
Elia Aboumrad of GORGE
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