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Chefs Unite at Pier del Sol to Support the Special Olympics
Oysters from Michael Cimarusti and Chef Sam Baxter at Pier del Sol
By
Elise Thompson
|
Published
October 13, 2015
|
Full size is
640 × 424
pixels
Breakfast paella and gazpacho from Bar Pinxto at Pier del Sol
Michael Cimarusti and Chef Sam Baxter of Providence and Connie & Ted's with his team at Pier del Sol
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