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LA Magazine’s Best New Restaurants of 2016 Showed Their Stuff Wednesday Night!
Charred octopus was unbelievable. Served with persimmon, meyer lemon and pickled pearl onions from 71 Above
By
Elise Thompson
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Published
January 20, 2017
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LA Mag best new restaurants Prawns
Chef Vartan Abgaryan and Pastry Chef Gregory Baumgartner of 71
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