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Holbox Serves up Yucatan-Influenced Seafood
Gilberto Cetina Jr plating Book’kol de Mariscos.at Holbox
By
Elise Thompson
|
Published
August 24, 2017
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Full size is
425 × 641
pixels
Scallop al Carbon.- Wood grilled whole diver scallop, grilled roe, Maseca coated & fried frill, chile x'catic sofrito, morita sauce & homemade mayo at Holbox
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