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Twohey’s Take-2: the Route 66 Landmark Makes Landfall in Pasadena
The Rose Bowl: pisco, gin, rosé syrup, strawberry, egg whites, citrus, and peach bitters, at Twohey’s Tavern, Pasadena, November 2, 2017. Photo by Monique A. LeBleu
By
Elise Thompson
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Published
November 8, 2017
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Full size is
425 × 675
pixels
TWOHEYS4_mlebleu_labeat_11-07-17
Bobbing for Apples: bourbon, SKYY Honeycrisp apple, cinnamon syrup, apple gomme, lemon, and sparkling wine, at Twohey's Tavern, Pasadena, November 2, 2017. Photo by Monique A. LeBleu.
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