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LA Food & Wine: Favorites from Sunday’s Lexus Grand Tasting
Chef Curtis Stone
By
Bob Lee
|
Published
September 2, 2018
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Full size is
1623 × 2420
pixels
CBC Malibu's trout roe blended with sourdough, spices, onions and charcoal served on a lentil poppadum crisp
Chef Michelle Bernstein
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