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LA Food & Wine 2019 ‘LA’s Faves & Craves’
Burgundy style anglotti from Chef James Trees of Esther’s Kitchen
By
Elise Thompson
|
Published
August 27, 2019
|
Full size is
425 × 641
pixels
Corn Anglotti with Truffles from Chef Ian Gresik of The Arbour
Chef Andrew Gruel of Slapfish
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