The LA Beat
Los Angeles-based Entertainment, Dining, Health, and Arts
Skip to content
Home
About Us
Authors
Contact Us
←
Favorites from LA Loves Alex’s Lemonade 2019
Kris Yenbamruong of Night + Market also eschewed meat for his Cold Noodles with chile threads.
By
Elise Thompson
|
Published
September 21, 2019
|
Full size is
640 × 426
pixels
Uri Menashe of Bavel channeled a bit of Africa with Harissa Marinated Prawns.
Chef Michael Fiorelli (formerly of Love & Salt) and his brand new team from his upcoming West Hollywood restaurant Olivetta.
Related
Bookmark the
permalink
.
Leave a Reply
Cancel reply
error:
Content is protected !!