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Best Tastes of 2012
The Republic of Pie excels at the fruit pies. Their blueberry bursts with sweet berries.
By
Elise Thompson
|
Published
December 13, 2012
|
Full size is
640 × 427
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Rocio’s Moles de Dioses made a good showing at Field to Fork with a fantastic empanada that was so good I kept eating it even as it burned my mouth.
The Village Bakery’s hand pies at Simply DiVine had the butteriest crust I have ever had, and trust me, I have eaten a lot of pie.
The Republic of Pie. Photo by Elise Thompson.
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