← Chef Walter Manzke of Republique is Crowned LA’s “Prince of Porc” at the 2015 Cochon555

Twice the Vice Spirited Chocolates’ dark chocolate truffles blended with Eagle Rare Bourbon and topped with Jamon Iberico.

By | Published March 30, 2015 | Full size is 640 × 425 pixels

Photo by Elise Thompson

Bookmark the permalink.

Leave a Reply