The LA Beat
Los Angeles-based Entertainment, Dining, Health, and Arts
Skip to content
Home
About Us
Authors
Contact Us
←
Chef Walter Manzke of Republique is Crowned LA’s “Prince of Porc” at the 2015 Cochon555
Ray Garcia, 1014’s King of Porc
By
Elise Thompson
|
Published
March 30, 2015
|
Full size is
640 × 425
pixels
Twice the Vice Spirited Chocolates' dark chocolate truffles blended with Eagle Rare Bourbon and topped with Jamon Iberico.
Cochon 555 judge, writer and bon vivant Jonathan Gold
Related
Bookmark the
permalink
.
Leave a Reply
Cancel reply
error:
Content is protected !!
