The LA Beat
Los Angeles-based Entertainment, Dining, Health, and Arts
Skip to content
Home
About Us
Authors
Contact Us
←
‘All Star Chefs Grill and Chill’ under the Big City Sky at ‘LA Live’
Poke with smoked avocado mousse, rau ram and frozen lime cells from Chef Sang Yoon of Lukshon
By
Elise Thompson
|
Published
October 8, 2019
|
Full size is
640 × 425
pixels
Poke with smoked avocado mousse, rau ram and frozen lime cells from Chef Sang Yoon of Lukshon
John Cox the Bear and Star's Los Olivos Ember-Roasted Pacific Gold Oysters
Related
Bookmark the
permalink
.
Leave a Reply
Cancel reply
error:
Content is protected !!
