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A Sneak Peek at Mad Misha’s Dumplings
The dumpling wrapping winner from our table at Mad Misha’s. Photo by Elise Thompson.
By
Elise Thompson
|
Published
November 5, 2019
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Full size is
525 × 525
pixels
Mad Misha's Paani Puri filled with masala cauliflower florettes, cauliflower puree, tamarind chutney, mint and cilantro. Photo by Elise Thompson.
Shrimp-scallion dumplings with smoked soy sauce and chile garlic sambal. at Mad Misha's. Photo by Elise Thompson.
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