Our favorite Creole restaurant in LA, Harold and Belle’s debuted their new mobile service at the LA County Fair. They have only had the new “To Geaux” vehicle for a month. It’s not exactly a food truck, more like a trailer, but even if they aren’t out roaming the streets at least we can look forward to the serendipity of finding them at festivals around the Southland. The menu includes catfish and shrimp po’boys, fried catfish, jambalaya, crawfish etouffe, red beans and rice, bread pudding, and too many other delicious offerings to list.
Harold and Belle’s has been an institution on Jefferson Boulevard since 1969. A generation, an expansion and some white tablecoths later, the restaurant is still going strong. We are so excited to join them on the next step, a road trip to amazing eats!
