Imbibing LA: Boozing It Up in the City of Angels

Via the endlessly entertaining storytelling of culinary historian and author Richard Foss, and over the course of five cocktails and delicious food parings, courtesy Jeremy Lake and Rhino Williams,. For tickets and more information, please visit natfab.org/events/ imbibing-la. Contact: Philip Dobard at philip@sofabinstitute.org Tickets: $40 General Admission, $50 At the Door