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Tag Archives: Chef Emilio Cuyuch
Coastal Provençal and Love of the Westside Inspires ‘Lunetta Dining and The Moon Bar’
Photos by Billy Bennight and Monique A. LeBleu Local Executive Chef Raphael Lunetta introduced Lunetta All Day, a fast-casual concept for daylight driven guests that serves breakfast, lunch and dinner all day in 2017. On Wednesday, June 26, 2018, Chef … Continue reading →
Posted in Cocktails, Beer, Wine & Weed, Food, Miscellanious
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Tagged Beat Bobby Flay, Best New Chefs, Billy Bennight, Chef Emilio Cuyuch, Chef Lunetta, Daniel Weinstock, Executive Chef Raphael Lunetta, Food & Wine Magazine, French Cuisine, Knife Fight, Kristine Bocchino, Lunetta, Lunetta by Night, Lunetta Dining, Matthew Stumacher, Mike Garrett, Monique A LeBleu, My Country, My Kitchen, New California cuisine, The L.A. Beat, the los angeles beat, The Moon Bar, Top Chef
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