Recent Comments
- Harvey Mushman on Offbeat L.A.: The Oldest Surviving Mexican Restaurants in Los Angeles
- Cindy on Offbeat L.A.: A Cherry on Top – Fosters Freeze, the History of California’s Original Soft Serve
- Elise Thompson on The San Franciscan: Torrance’s Red Booth Steakhouse
- Carol Feldman on The Chili Size: a Los Angeles Original
- A G on The San Franciscan: Torrance’s Red Booth Steakhouse
Categories
Tag Archives: Chili Crab
Chomp Chomp Nation in Anaheim Melds Singapore Flavors with American Eating Styles
Chomp Chomp Nation started out as a food truck, the brainchild of Robert Zuetell and Gina Galvan. “My wife had been to Singapore in 2005 working for Pizza Hut International”, Robert said. “She had tried the food, I had not … Continue reading
