This year dineLA Restaurant Week will also be happening during the summer between July 16-27, 2012 . It gives chefs a chance to play with seasonal items like corn and stone fruits. The event will take place over 12 days, including the weekends.
The July dineLA Restaurant Week program will offer special prix-fixe lunch and dinner menus at three different price points: 2-course lunch menus for $15/$20/$25 and 3-course or small plate dinner menus for $25/$35/$45.
I came up with a list of recommendations based on my favorite restaurants. I also looked for intriguing and delicious-sounding menu options. Some places wimp out with the choice of soup or salad, chicken and salmon. For all I know it’s the best salmon in the world, but I’m looking for something that shows the chef’s creativity. A few dishes I can’t wait to get my mouth around this year are: A Frame’s fried chicken, Rivera’s snails, and STK’s roasted bone marrow. Check out our suggestions after the break
Recommendations for lunch or dinner:
Worth a splurge: