Despite its giggle-inducing name, Won Kok has some of the best food in Chinatown, from its dim sum to its Peking Duck. Few people notice a little note under appetizers offering “Crispy Fried Milk.” It’s more of a dessert than an appetizer really. It’s a milky coconut custard coated with a fish and chips-style batter. No one I have talked to has ever heard of fried milk, and I have never seen it on another menu. But if you ever end up in Chinatown, it’s worth a stop at Won Kok.
Recent Comments
- Movies Till Dawn: Criminals in Charge | The LA Beat on Movies Till Dawn: The Saturday Morning Strange vs. Strangler
- Editor on Movies Till Dawn: Something for Your Rattled Nerves
- Coches excéntricos e icónicos de Los Ángeles y las coloridas personalidades que los conducen. - Notiulti on Offbeat L.A.: Cast Me in Your Next Film! Actor Dennis Woodruff, A Hollywood Legend and His Tricked Out Cars
- Movies Till Dawn: Last House on Dead End Street | The LA Beat on Movies Till Dawn: Something for Your Rattled Nerves
- Movies Till Dawn: House of Dark Shadows | The LA Beat on Movies Till Dawn: What You Could Be Watching This Weekend (24 Hour Vampire Mission Edition)
Categories
Folks, take it from me this is GREAT! I had this years ago, and the savory memory of it still makes my mouth water! :p