Los Angeles magazine has recently expanded its food coverage, and now adds four of the best food bloggers in Los Angeles to their Digest Blog.
Randy Clemens, Bill Esparza, Caroline Pardilla, and Eddie Lin will be bringing their expertise to Los Angeles magazine’s food coverage.
Caroline Pardilla, aka Caroline on Crack, has built up a strong following with her wit and cocktail acumen. Bill Esparza‘s Street Gourmet LA focuses on Mexican food in LA and beyond, and Eddie Lin of Deep End Dining is an expert in all things adventurous as well as having indepth knowledge of Asian Food. Expect coverage of “beer, vegan, and all-around local food news from Associate Digest Editor Randy Clemens.” The LA Beat has been a longtime fan and friend of most of these bloggers, and can think of no one more qualified to bring Los Angeles magazine into the future. “It’s my blogger dream team,” says Lesley Bargar Suter. It would be mine too.
Photo of Eddie Lin by Elise Thompson