Valentine’s Day is just days away. Though the holiday falls uncomfortably close to Super Bowl Sunday this year, don’t think your other half will let you get away with not making dinner plans. Whether you’re craving a meal of decadent luxury or seeking more affordable price points, we’ve got you covered.
Michelin-starred chef Jose Andres‘ restaurant San Laurel, located atop Conrad Los Angeles, offers stunning views of one of our favorite Los Angeles architectural gems, Frank Gehry’s Walt Disney Concert Hall. With cuisine billed as “Californian with a Spanish accent,” San Laurel offers a special prix fixe menu from February 11-14, with options such as Oysters Hibiscus, Hamachi with Smoked Passionfruit, and Fennel Chocolate Cremeux. This 4-course meal is $140 per person.
Visit the iconic Magnolia Bakery‘s LA outpost, located on West 3rd Street, for exquisite Rose Cupcakes, Confetti Cake, or Magnolia’s internationally famous Banana Pudding. You’ll want to place your order soon — these delectable desserts tend to sell out quickly!
Downtown Italian restaurant Rossoblu has earned high praise from the likes of the late, great Jonathan Gold, the Michelin Guide, and Food and Wine. This Valentine’s day, the award-winning Bolognese eatery is offering dining options for both at-home and on the beautiful premises. A special 4-course meal to-go is $79 a person from February 10-14 and can be pre-ordered here. Highlights include Nonna’s Duck Lasagna, Scallop Crudo, and Passionfruit Cake. In-house specials, only offered on February 14, includeTagliolini with Santa Barbara Sea Urchin and Grilled Wagyu. You can make your reservation here. Continue reading