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Tag Archives: Night + Market
The LA Times Announces its Third Annual ‘Food Bowl’
The L.A. Times Food Bowl is a month-long celebration of food that takes place from May 1st through May 31st. For many of us, last year’s Food Bowl was the last time that we saw L.A. Times’ beloved and benevolent … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food
Tagged Arjun, Badmaash, Chef Michael Cimarusti, Dumpling & Noodle Night, Food Bowl, Fried Chicken Party, Gold Award, Guerrilla Tacos, Jessica Koslow, Kris Yenbamroong, L.A. Regional Food Bank, L.A. Times Food Bowl, LAMESA, Laurie Ochoa, Los Angeles Times, Mariscos Jalisco, Mary Sue Milliken, Michael Cimarusti, Midnight Mission, Mozzaplex, Nakul, nancy silverton, Night + Market, Pawan Mahendro, Peter Meehan, Providence, Sqirl, SUSAN FENIGER, Taco Tribute, Tartine Bianco, The Mercantile, The Row, Wes Avila
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LA Times Food Bowl Pays Tribute to Suthiporn “Tui” Sungkamee of Jitlada
Since 2006, when Sarintip “Jazz” Singsanong and her brother, Suthiporn “Tui” Sungkamee took over Jitlada, it has become more than just another restaurant in Thaitown. Tui brought the Southern Thai cooking of his hometown to LA, along with its intense heat. … Continue reading
Posted in Art, Events, Food
Tagged American Cancer Society, EP & LP, JET TILA, Jitlada, Jitlada Thai, Jonathan gold, LA Times Food Bowl, Matt Groening, Night + Market, Pok Pok, roy choi, Sarintip Jazz Singsanon, Shepard Fairey, Suthiporn Tui Sungkamee, Thai Elvis, The Bellwether, Tui, Vim Thai, Wanderlust
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The Launch Party for the LA Times’ Food Bowl was a Harbinger of Great Things to Come
Last Monday, The LA Times celebrated the beginning of their epic month of food events known as the Food Bowl. The patio at City Market South was intimate enough for the beginning of the event, which felt like a reunion … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Events, Food
Tagged Best fried chicken in LA, Best Restaurant of the Year, best Sichuan in LA, Best Thai in LA, border grill, Chef Antonia Lofaso, Chef Carlos Salgado, Chef Steve Samson, Chengdu Taste, City Market South, Downtown LA, DTLA, Honey's Kettle Fried chicken, Jonathan gold, LA Times Food owl, Locol, Mary Sue Milliken, Night + Market, Rossoblu, Shibumi, SUSAN FENIGER, Taco Maria, The Fashion District, vegan ice cream, Wanderlust Creamery
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