Rustic Canyon in Santa Monica Presents a Guest Chef Dinner with Baker/Author Chad Robertson of Tartine
Chef Jeremy Fox
Santa Monica is host to many great restaurants, but none has as unique a concept as the Rustic Canyon Seasonal Wine Bar and Seasonal Kitchen. Growing out of founder Josh Loeb’s love of serving intimate dinners for friends at his home in Rustic Canyon, it has grown into a brick and mortar concept on Santa Monica Boulevard, while still maintaining the intimacy of home dining. It has turned into a neighborhood restaurant where people can come together over artisanal beers, hand-crafted cocktails and fine wine.
The ever changing menu consists of Farmer’s Market inspired dishes with ingredients sourced from local fisherman, farmers and ranchers. Sustainable seafood and agricultural products are highlighted at Rustic Canyon. Chef Fox regularly visits the Santa Monica Farmer’s Market as well as getting inspiration from other local puveyors. As a showcase for Chef Jeremy Fox, Executive Chef for Rustic Canyon, he will present a special five-course tasting dinner on Monday, July 14.
Chef Chad Robertson
The partner for Chef Fox’s dinner will be Chad Robertson, award winning baker and co-partner of San Francisco’s Tartine Bakery and Cafe. The evening’s theme will be dishes inspired by Robertson’s newest book, Tartine Book No, 3: Modern Ancient Classic Whole. Chef Fox will prepare each course, while Robertson will provide a complementing artisanal bread to go along. Also participating will be Rustic Canyon’s acclaimed baker Zoe Nathan, who spent her early baking career as an intern at Tartine with Robertson as her friend and monitor. In the book, Robertson shares his groundbreaking new techniques and master recipes emphasizing whole and ancient grains.
Guests can attend one of two seatings at the July 14 dinner, a first seating between 6 p.m. and 6:45 p.m., or a secomd seating between 8 p.m. and 8:45 p.m. The price of the dinner is $65 per person for the five courses. For guests wishing to obtain the cookbook that the dinner is based upon, a special price of $100 will cover both the five course dinner and a copy of the cookbook. Reservations are required for the dinner.
Rustic Canyon Wine Bar & Seasonal Kitchen
1119 Wilshire Blvd. Santa Monica, CA 90401 310.393.7050
It was a festive launch party with treats and beverages at the one and only Ozzie Dots in Los Feliz. The event was for Diane Vallere, a Hollywood resident and Vice President of ...
Long before his successful collaboration with Bruce Springsteen on the hit song This Little Girl, Gary U.S. Bonds was admired and used as inspiration for many of the top musicians ...
Nowadays, we take for granted what we'll find when we visit a department store. Sales people in each department waiting to spritz perfume, help pick clothes and even offer suggestions ...
I love the way the folks at Santa Monica Place reinvented the space in 2010. They took an old, closed in mall and tore the roof of the mutha! This ...
Book Review by Paula Lauren Gibson/AfroPix
All images © Luke Chueh
Luke Chueh’s (pronounced CHEW) first book “Bearing the Unbearable” has been released. This "official" - read this authorized - book is a ...
This last Wednesday night was the special opening night of "Love, Shirley Temple" VIP reception at the Santa Monica History Museum in Santa Monica. The festivities celebrated with food, drink ...
The Twilight summer concert series at the Santa Monica Pier is one of the many reasons I love summer in southern California. It offers the chance to hear great music ...
The Blowin' Smoke Rhythm and Blues Band featuring the Fabulous Smokettes, by popular demand, will be performing a return engagement at Harvelle's in Santa Monica on Saturday, November 22. The ...
Often times, the smaller intimate rooms bring out the best in a group. Such was the case Saturday night at Harvelle's, once the only place west of LA's Central Avenue ...
Peek through the window of Kevin Short’s studio on a weekday afternoon, and you will find the artist covered in paint, probably sandy, likely singing, maybe dancing, and possibly trying ...
A Disguise to Die For: Mystery, Costumes and
Gary U.S. Bonds talks about music, his life
‘What the Lady Wants’ Combines History, Romance, Department
I’d Eat That: Summer Long Wine Tasting Series
Book Review: THE ART OF LUKE CHUEH –
VIP Opening Night “Love, Shirley Temple” At
The Zombies / Santa Monica Pier, 8/21/14
Blowin’ Smoke R&B Band With The Fabulous Smokettes
“Fuzzy” Knight Brings Blowin’ Smoke Rhythm and Blues
Presenting: Glare, a New Collection by Kevin A.
This entry was posted in Cocktails
, Upcoming Events
and tagged baker
, Chad Robertson
, chef dinner
, Jeremy Fox
, Josh Loeb
, Rustic Canyon
, Rustic Canyon Winebar and Seasonal Kitchen
, Santa Monica
, Tartine Cafe and Bakery
, Zoe Nathan
. Bookmark the permalink