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Tag Archives: Chef Vanda Asapahu
A Preview of May’s Masters of Taste Food Festival
The third annual Masters of Taste luxury food and beverage festival will return to The Rose Bowl on Sunday, May 6th, 2018 from 3:00 p.m. to 7:00 p.m. to raise funds for Union Station Homeless Services, a nonprofit organization committed to … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food, Photo Essays, Upcoming Events
Tagged Ayara Lūk, Bone Kettle, Bourbon Steak, Cafe M, Celestino Ristorante, CHAYA, Chef Erwin Tjahyadi, Chef Joji Inoue, Chef Kyle Johnson, Chef Lee Hau Fu, Chef Michael Hung, Chef Neal Fraser, Chef Ted Hopson, Chef Tim Guilitinan, Chef Tony Esnault, Chef Vanda Asapahu, Church & State, Komodo, Lunasia Dim Sum House, portos, redbird, Spring, The Bellwether, The Raymond 1886, Union Station Homeless Services, XO
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