Recent Comments
- Paul Gaita on “The Dragon Prince” is a Win for Fantasy Fans of All Ages
- Pauline G DAllessandro on Stoner Van Houten: Guardian of the Ranch
- Paige Henney on Offbeat L.A.: The Oldest Surviving Mexican Restaurants in Los Angeles
- Angela on Offbeat L.A.: That’s Amore- The Oldest Surviving Italian Restaurants & Delis in Los Angeles
- Nancy w Brubaker on Offbeat L.A.: The Blessing of the Animals- A Strange Easter Tradition
Categories
Tag Archives: Celestino Ristorante
Takeout Feasts to Make Your Christmas Merry and Bright
Due to the ongoing pandemic, your Christmas celebrations may be smaller than usual, but that doesn’t mean they should be any less delicious. Check out our list below of Los Angeles restaurants offering Christmas dinners for delivery or takeout. Boxwood … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food
Tagged boxwood restaurant, cafe bizou, CBC Malibu, Celestino Ristorante, christmas dinners to-go in los angeles, christmas takeout, connie & ted's, fairmont miramar, Fig Santa Monica, freedman's los angeles, Genghis Cohen, Georgia's Restaurant, Harold and Belle's, Jane Q, Karin E. Baker, little doms, malibu beach inn, Playa Provisions, Raymond 1886, urban plates
Leave a comment
Where To Take Mom for Mother’s Day Brunch or Dinner: A Procrastinator’s Guide
Not sure where to take Mom for Mother’s Day Brunch or Dinner and you haven’t made reservations yet? Here’s a collection of fine restaurants around town that Mom’ll love! Hey, chronic procrastinators: as last-minute cancellations can and do happen, so … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food
Tagged a.o.c., brunch, Caroline Styne, Celestino Ristorante, CHAYA, CHAYA Venice, Chef Calogero Drago, Chef Cristina Stuart, Chef Paul Shoemaker, Chef Suzanne Goin, Chef Tim Guiltinan, Chef Tony Esnault, Church & State, Commerson, hollywood bowl, James Beard Foundation, Lucques, Montrésor, Mother's Day, Mother's Day Brunch, Spring, suzanne goin, Tavern, The FLATS, The Raymond 1886, twoheys tavern
Leave a comment
A Preview of May’s Masters of Taste Food Festival
The third annual Masters of Taste luxury food and beverage festival will return to The Rose Bowl on Sunday, May 6th, 2018 from 3:00 p.m. to 7:00 p.m. to raise funds for Union Station Homeless Services, a nonprofit organization committed to … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food, Photo Essays, Upcoming Events
Tagged Ayara Lūk, Bone Kettle, Bourbon Steak, Cafe M, Celestino Ristorante, CHAYA, Chef Erwin Tjahyadi, Chef Joji Inoue, Chef Kyle Johnson, Chef Lee Hau Fu, Chef Michael Hung, Chef Neal Fraser, Chef Ted Hopson, Chef Tim Guilitinan, Chef Tony Esnault, Chef Vanda Asapahu, Church & State, Komodo, Lunasia Dim Sum House, portos, redbird, Spring, The Bellwether, The Raymond 1886, Union Station Homeless Services, XO
Leave a comment
