Tag Archives: redbird

‘Stu and the Kids’ Fundraiser at ‘Vibiana’ Presented a Variety of Asian Flavors and Star Chefs

Posted on September 30, 2019 by Monique A. LeBleu

Each year, Chef Stuart Skversky’s fundraising effort “Stu and the Kids” brings the best of Los Angeles hospitality together to create an exemplary and abundant sampling feast of Asian and Asian-inspired flavors. This year’s Stu and the Kids–now called Flavors of Asia–held in … Continue reading →

Posted in Books, Cocktails, Beer, Wine & Weed, Events, Food, Miscellanious | Tagged Alessandro Carlo Bermúdez, Amanda Kuntee, Bar Ama, Bodega Wine Bar, Chao Krung, Chef Jazz Singsanong, Chef Robert Danhi, Chiang Mai, Cookie Good, Dave Fernie, Dustin Hodges, E'Stretto, Elisa Testone, Ensaymada Project, Flavors of Asia, Holbox, JET TILA, Jitlada, Joel Miller, neal fraser, redbird, Republique, Saints & Sinners, Same Same Thai, Sarintip "Jazz" Singsanong, Savore Cuisine, Stu and the Kids, stuart skversky, tender greens, vibiana, Wat Don Chan, WP Catering | 1 Comment

“Stu and the Kids” Brings Thai Flavored Fest to Vibiana

Posted on July 19, 2019 by Elise Thompson

Jazz and the Jitlada family serve up Kanom Jeen Namya, (Thai Southern Curry Noodles with Fishballs) at Stu and the Kids. All photos by Elise Thompson for The LA Beat.Once again “Stu and the Kids,” now dubbed the “Flavors of … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Food, Upcoming Events | Tagged Ayara Thai Cuisine, Chao Krung, Chichen Itza, Flavord of Asia Food Fest, Food Network, Gilberto Cetina, Holbox, JET TILA, Jitlada, Mei Lin, Neal Frazier, Nightshade, redbird, Republique, Same Same Thai, Savore Catering, stuart skversky, The Ensaymada Project, vibiana | 1 Comment

Join the Party to Help Kids with Cancer at Alex’s Lemonade Saturday, September 9th

Posted on September 3, 2018 by Elise Thompson

We have just had two straight weekends of food events, and it’s understandable that they might all seem to run together. But Alex’s Lemonade has a special place in our hearts. This annual event, now in its 9th year, carries on the … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Food, Miscellanious, Upcoming Events | Tagged Alex's Lemonade Stand Foundation, Alexandria “Alex” Scott, Animal Restaurant Group, Ben Ford, border grill, Boulevard, Bruce Kalman, Bryant Ng, Caroline Styne, Cassia, David LeFevre, David Lentz, Donald Link, Evan Funke, Felix Trattoria, Ford’s Filling Station, Giada, Giada de Laurentiis, Herbsaint, Huckleberry, IPIC Group, Jar, Jonathan Sundstrom, Josiah Citrin, LA Loves Alex‘s, Lark, Love & Salt, Mary Sue Milliken, melisse, Michael Cimarusti, Michael Fiorelli, Mozza Restaurant Group, Nancy Oakes, nancy silverton, neal fraser, Otium, Providence, redbird, Rossoblu, Sherry Yard, Steve Samson, SUSAN FENIGER, suzanne goin, Suzanne Tracht, Timothy Hollingsworth, UCLA’s Royce Quad, UNION, Zoe Nathan | Leave a comment

Stu and the Kids Brought the Vibrant Colors and Tastes of Thailand to DTLA

Posted on August 9, 2018 by Elise Thompson

Once again, Chef Stuart Skversky has outdone himself with his annual fundraiser, Stu and the Kids, which raises money to educate Hill Tribe children in Chiang Mai, Thailand. The event always features an exciting mixture of traditional Thai dishes and … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Events, Food | Tagged Ayara Thai, Bar Ama, Barbara Jean, Chichen Itza, Jason Fullilove, JET TILA, Jitlada, Magpies, Mei Lin, Native, Nightshade, Nyesha Arrington, redbird, Saints and Sinners, Same Same Thai, Spago, Stu and the Kids, stuart skversky, The Rose Cafe, The Tuck Room Tavern, Tropical Rainbow Cookies, Walter Manzke, Wolfgang Puck Catering | Leave a comment

‘Stu and the Kids’ Brings its Thai-flavored Fundraiser to Vibiana August 5th

Posted on July 11, 2018 by Elise Thompson

Once again, it’s time for one of my favorite food events! On August 5, 2018, from 4:00 p.m until 8:00 p.m., “Stu and the Kids” will return to the gorgeous Vibiana downtown. I love this Thai-flavored fundraiser because it isn’t too … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Food, Miscellanious, Upcoming Events | Tagged Barbara Jean, Billy Harris, Bodega Wine Bar, Chiang Mai, Chichen Itza, Gilberto Cetina, Holbox, Jason Fullilove, JET TILA, Jitlada, Joshua Lucas, Magpies Softserve, Mei Lin, Native Restaurant, neal fraser, Nightshade, Nyesha Arrington, redbird, Republique, Same Same Thai, Stu and the Kids, stuart skversky, vibiana, Walter Manzke, Warren & Rose Schwartz | Leave a comment

Highlights of The Masters of Taste

Posted on May 11, 2018 by Elise Thompson

Last weekend the Masters of Taste filled The Rose Bowl with fantastic sips and tastes. Unlike last year, the sun was shining mightily; only the grill smoke clouded the sky. Here is a selection of some of my favorite noshes: … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Events, Food | Tagged Ayara Thai, Bone Kettle, Church & State, Creme Caramel, Grill 'em All, Gus' Famous Chicken, Gus’s Barbecue, Helados Pops, Lunasia Dim Sum House, Mercado, Nothing Bundt Cakes, redbird, Sidecar Donuts, Spring | Leave a comment

Masters of Taste to Bring Over 70 Culinary, Beverage and Sweet Masters to Rose Bowl Tomorrow!

Posted on May 5, 2018 by Monique A. LeBleu

The 3rd Annual Masters of Taste, L.A.’s premier outdoor, luxury food and beverage festival that will take place on Sunday, May 6th, 2018 from 3:00 p.m. to 7:00 p.m. on the field of the Historic Pasadena Rose Bowl! Masters of … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Food, Upcoming Events | Tagged Alexander's Steakhouse, Anderson Valley’s Navarro Vineyards, Ardour Hospitality, Ascension Cellars, Ayara Lūk, Bacchus Kitchen & Eatery and Claude & Co., Bistro Mon Cheri, Bone Kettle, Bourbon Steak, Celestino Ristorante, CHAYA, Chef Michael Hung, Chef Paul Shoemaker, Chef Tony Esnault, Church & State, Cosentino Winery, Dérive, Eat @ Rollin' Joe's, Fahrenheit LA Chef, Foris Winery & Vineyards, Garlic & Chives, Grill 'em All, Gus’s Barbecue, Hitching Post Winery, Indie Brewing Company, Iron triangle Brewing, Jaffa, Kato, Kieu Hoang Winery, Komodo, Lincoln Beer Company, Lorimar Vineyard and Winery, Lost at Sea Chef, Lunasia Dim Sum House, M Cafe, MacLeod Ale Brewing Co., Maradentro, Masters of Taste, Mercado, Mercado Taqueria, Momed, Nerano, Ramen Tatsunoya, redbird, Rose Bowl, San Fernando Brewing Co., SOL Cocina, Spring, State Brewing Co, The Bellwether, The FLATS, The Raymond 1886, Union Station Homeless Services, Wax Paper, Welltopia, Wolfgang Puck Catering, World Empanadas, Wrath Wines, XO, Y3 by Jax Vineyards, Yxta Cocina Mexicana | Leave a comment

A Preview of May’s Masters of Taste Food Festival

Posted on March 14, 2018 by Elise Thompson

The third annual Masters of Taste luxury food and beverage festival will return to The Rose Bowl on Sunday, May 6th, 2018 from 3:00 p.m. to 7:00 p.m. to raise funds for Union Station Homeless Services, a nonprofit organization committed to … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Food, Photo Essays, Upcoming Events | Tagged Ayara Lūk, Bone Kettle, Bourbon Steak, Cafe M, Celestino Ristorante, CHAYA, Chef Erwin Tjahyadi, Chef Joji Inoue, Chef Kyle Johnson, Chef Lee Hau Fu, Chef Michael Hung, Chef Neal Fraser, Chef Ted Hopson, Chef Tim Guilitinan, Chef Tony Esnault, Chef Vanda Asapahu, Church & State, Komodo, Lunasia Dim Sum House, portos, redbird, Spring, The Bellwether, The Raymond 1886, Union Station Homeless Services, XO | Leave a comment

Win 2 Tickets to LA Weekly’s Essentials! Free Food! Free Booze!

Posted on February 5, 2016 by Elise Thompson

Win 2 General Admission tickets to LA Weekly’s decadent food and wine event! Just comment below with your essential LA restaurant to be included in our drawing! The winner will be notified by email on Friday, February 12th, 2016. Guests at The … Continue reading →

Posted in Cocktails, Beer, Wine & Weed, Food, Upcoming Events | Tagged free drinks, free food, Jon & Vinny's, LA Weekly essentials, Maude, redbird, The LA Weekly, trois mec, win 2 tickets to the essentials | 12 Comments

Tag Archives: redbird

“Stu and the Kids” Brings Thai Flavored Fest to Vibiana

Join the Party to Help Kids with Cancer at Alex’s Lemonade Saturday, September 9th

Stu and the Kids Brought the Vibrant Colors and Tastes of Thailand to DTLA

‘Stu and the Kids’ Brings its Thai-flavored Fundraiser to Vibiana August 5th

Highlights of The Masters of Taste

Masters of Taste to Bring Over 70 Culinary, Beverage and Sweet Masters to Rose Bowl Tomorrow!

A Preview of May’s Masters of Taste Food Festival

Win 2 Tickets to LA Weekly’s Essentials! Free Food! Free Booze!

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