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Tokyo’s Legendary Ramen Nagi Opens in LA
After years of running guerilla-style ramen shops in borrowed bar spaces and training in renowned Hakata ramen shops, Chef Satoshi Ikuta opened his first Ramen Nagi location in Tokyo. Ramen Nagi became legendary, with 35 locations all over Asia. The … Continue reading
Posted in Food
Tagged chef satoshi ikuta, edamame, gyoza, karaage chicken, Karin E. Baker, Ramen, ramen los angeles, ramen nagi, vegan ramen
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