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Tokyo’s Legendary Ramen Nagi Now Open in LA
A legend in Japan, Ramen Nagi opened its first Southern California location in Century City earlier this month. After years of running guerilla-style ramen shops in borrowed bar spaces and training in renowned Hakata ramen shops, Chef Satoshi Ikuta opened … Continue reading
Posted in Food
Tagged chef satoshi ikuta, edamame, gyoza, karaage chicken, Karin E. Baker, Ramen, ramen nagi, vegan ramen
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