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LA Food and Wine Brings the Country’s Best Chefs Together for a Four-Day Feast!
August is always the peak of the Food Event season, and perhaps the biggest event of all is LA Food and Wine’s 4-day culinary extravaganza. On Thursday, August 22, a series of intimate dinners with the theme “Epic Collaborations,” will be … Continue reading →
Posted in Cocktails, Beer, Wine & Weed, Food, Upcoming Events
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Tagged 189 by Dominique Ansel, André Bienvenu, Ayara Lūk, Ayara Thai, B Sweet, Baadmash, Barker Hangar, Big Boi, Cassell's Hamburgers, Chef Barb Batiste, Chef Fullilove, Eggslut, Joe's Stone Crab, LA Food and Wine, Little Sister, Mexicali Taco, Monterey Bay Aquarium, Otium, Preux & Proper, RiceBox, royce burke, The Arbour, The Bazaar by Jose Andres, The Bellwether, Umi by Hamasaku
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Stu and the Kids Brought the Vibrant Colors and Tastes of Thailand to DTLA
Once again, Chef Stuart Skversky has outdone himself with his annual fundraiser, Stu and the Kids, which raises money to educate Hill Tribe children in Chiang Mai, Thailand. The event always features an exciting mixture of traditional Thai dishes and … Continue reading →
Posted in Cocktails, Beer, Wine & Weed, Events, Food
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Tagged Ayara Thai, Bar Ama, Barbara Jean, Chichen Itza, Jason Fullilove, JET TILA, Jitlada, Magpies, Mei Lin, Native, Nightshade, Nyesha Arrington, redbird, Saints and Sinners, Same Same Thai, Spago, Stu and the Kids, stuart skversky, The Rose Cafe, The Tuck Room Tavern, Tropical Rainbow Cookies, Walter Manzke, Wolfgang Puck Catering
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Highlights of The Masters of Taste
Last weekend the Masters of Taste filled The Rose Bowl with fantastic sips and tastes. Unlike last year, the sun was shining mightily; only the grill smoke clouded the sky. Here is a selection of some of my favorite noshes: … Continue reading →
