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Tag Archives: Karin E. Baker
Los Angeles Magazine Celebrates 2024 Best New Restaurants
Savor delicious tastes from Los Angeles’ most acclaimed new eateries when Los Angeles Magazine celebrates its 11th annual Best New Restaurants on Thursday, February 8, at California Market Center in DTLA. In addition to enjoying tastings from best new restaurants … Continue reading
Thanksgiving Dinner in Los Angeles: A Last-Minute Guide
Thanksgiving is right around the corner. If your favorite thing to make for dinner is reservations, see below for our list of some of our favorite places for autumnal feasting in LA, with no cleanup required. Whether you’d like to … Continue reading
The Haunted Hayride: Back Nightly through Halloween!
Get into the Halloween Spirit at the Los Angeles Haunted Hayride. The hayride and its accompanying attractions have creeped out Angelenos for 15 years and will continue nightly in Griffith Park through Halloween night. Located in Griffith Park, the hayride … Continue reading
Capri Brings the Amalfi Coast to Eataly LA
It’s always a pleasure to savor what Eataly has to offer, whether that’s artisanal pasta and Neapolitan-style pizza at La Pizza and La Pasta, coffee and pastry at Caffe Vergnano, a creamy treat at Il Gelato, or one of the … Continue reading
Why the Hotel Figueroa is a Dining & Drinking Destination
Though currently celebrating its 97th birthday, the Hotel Figueroa is as newsworthy as ever. Earlier this year, Food & Wine bestowed high praise on this DTLA boutique hotel when it appeared on two of their Global Tastemakers lists: The 10 Best … Continue reading
Dia de Los Muertos: Catrina Costume Exhibit This Weekend
Get an early start on Dia de Los Muertos season this weekend when an exhibition of 25 Catrina costumes comes to El Pueblo de Los Angeles for just three days. Starting today, October 6, and running through Sunday, October 8, … Continue reading
Chef Stephanie Izard’s Chili Crisp-Inspired Collab with Hidden Valley Ranch
This Little Goat, created by Chef Stephanie Izard (Girl & the Goat, Cabra), has just launched its newest condiment. Created in collaboration with Hidden Valley Ranch, Ranch Chili Crunch merges the umami blast of Chili Crunch’s gochugaru chilis, fried garlic, … Continue reading
The L.A. Times Night Market Returns This Weekend!
The L.A. Times Food Bowl Night Market is back! Now in its seventh year, The Times’ Night Market is bigger than ever, with three weekend days of food and drink festivities, from September 22-24. Night Market is a unique opportunity … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food, Upcoming Events
Tagged anajak thai, bricia lopez, caviar kaspia, Chao Krung, Chichen Itza, Danny Trejo, girl & the goat, Guelaguetza, Holbox, Karin E. Baker, Kinn Koreatown, Kogi BBQ, L.A. Times Night Market, LA Times Food Bowl, marcus samuelsson, n/soto, Nossa Los Feliz, Paramount Backlot, Timothy Hollingsworth
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