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Category Archives: Food
LA Times Food Bowl Pays Tribute to Suthiporn “Tui” Sungkamee of Jitlada
Since 2006, when Sarintip “Jazz” Singsanong and her brother, Suthiporn “Tui” Sungkamee took over Jitlada, it has become more than just another restaurant in Thaitown. Tui brought the Southern Thai cooking of his hometown to LA, along with its intense heat. … Continue reading
Posted in Art, Events, Food
Tagged American Cancer Society, EP & LP, JET TILA, Jitlada, Jitlada Thai, Jonathan gold, LA Times Food Bowl, Matt Groening, Night + Market, Pok Pok, roy choi, Sarintip Jazz Singsanon, Shepard Fairey, Suthiporn Tui Sungkamee, Thai Elvis, The Bellwether, Tui, Vim Thai, Wanderlust
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Where To Take Mom for Mother’s Day Brunch or Dinner: A Procrastinator’s Guide
Not sure where to take Mom for Mother’s Day Brunch or Dinner and you haven’t made reservations yet? Here’s a collection of fine restaurants around town that Mom’ll love! Hey, chronic procrastinators: as last-minute cancellations can and do happen, so … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Food
Tagged a.o.c., brunch, Caroline Styne, Celestino Ristorante, CHAYA, CHAYA Venice, Chef Calogero Drago, Chef Cristina Stuart, Chef Paul Shoemaker, Chef Suzanne Goin, Chef Tim Guiltinan, Chef Tony Esnault, Church & State, Commerson, hollywood bowl, James Beard Foundation, Lucques, Montrésor, Mother's Day, Mother's Day Brunch, Spring, suzanne goin, Tavern, The FLATS, The Raymond 1886, twoheys tavern
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The Cannabliss Retreat: Learning to Bake and Medicate Mindfully
After a short, leisurely limousine bus ride through the Malibu canyon, an estate gate opened to a lush California oasis filled with young fruit trees, small tents under swaying palm trees, and a glistening turquoise pool. The air, filled with … Continue reading
Posted in Food, Music, Videos
Tagged 420, a Budhive, Alkemica, Anya Cravitz, Ariel Clark, Awakened Topicals, Babinka Treats, Bloomfield, Brian Chaplin, cannabis, Cannabliss Retreat, Chelsea Leyland, Clark Neubert LLP, Crave Skincare, Dr. Ira Price, Eben Britton, Epilepsy, Fiddler's Greens, Grass Valley, Grass-Fed, holistic, Holistic Love, Kanna KARE, Len May, Marijuana, Medicine Box, MizCannabiz, Mondo, Mood 33, Myuna Music, Olivé Kind, Papi Churro, Pot de'Huile, Sari Gabbay, Solar Rain, Sprig, Synergy Health Services, Tonic, Tsty Vapes, vape, Viscous, weed, Yoga
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Our Recommendations for the LA Times’ Month-Long Food Bowl: Week Two
Once again, the LA Times is presenting its annual Food Bowl–an entire month of activities celebrating Los Angeles’ food scene while raising funds and awareness for food waste and hunger and promoting sustainability and waste reduction. Now, they could have … Continue reading
Posted in Food, Upcoming Events
Tagged Alimento, Andy Ricker, Babita Mexicuisine, Belcampo Meat Co, Ben Blacker, Bill Esparza, Brooke Williamson, Bruce Kalman, casa vega, Daniele Uditi, Danny Trejo, Dave's Hot Chicken, DTLA Cheese, Dynasty Typewriter, Enzo Coccia, Fatima Ali, Grand Central Market, Homeboy Industries, James Beard Award, Jenn Harris, JET TILA, Jitlada, Jitlada Thai, Jonathan gold, Kris Yenbamroong, L.A. Mexicano, La Notizia, La Tostaderia, Langer’s Deli., Louis Tikaram, Madcapra, Mark Peel, Matt Groening, Michael Voltaggio, Mozza, n/naka, nancy silverton, Niki Nakayama, Olio Wood-fired Pizzeria, Paley Center for Media, Phil Rosenthal, Pizzeria Mozza, Pok Pok, Prawn, Prohibition Era 1927 Tijuana: A Six-Course Dinner, Red Line Food Tour, Roberto Berrelleza, roy choi, The Bellwether, The Line Hotel, The Soul of Baja, Tony Gemignani, Trejo's Tacos, Villa Moreliana, Zach Polack
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The Launch Party for the LA Times’ Food Bowl was a Harbinger of Great Things to Come
Last Monday, The LA Times celebrated the beginning of their epic month of food events known as the Food Bowl. The patio at City Market South was intimate enough for the beginning of the event, which felt like a reunion … Continue reading
Posted in Cocktails, Beer, Wine & Weed, Events, Food
Tagged Best fried chicken in LA, Best Restaurant of the Year, best Sichuan in LA, Best Thai in LA, border grill, Chef Antonia Lofaso, Chef Carlos Salgado, Chef Steve Samson, Chengdu Taste, City Market South, Downtown LA, DTLA, Honey's Kettle Fried chicken, Jonathan gold, LA Times Food owl, Locol, Mary Sue Milliken, Night + Market, Rossoblu, Shibumi, SUSAN FENIGER, Taco Maria, The Fashion District, vegan ice cream, Wanderlust Creamery
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Chef Carlos Salgado’s Compelling Acceptance Speech as Taco Maria is Awarded ‘Restaurant of the Year’at The LA Times Bowl
Last night at the launch party for The LA Times’ Food Bowl, Jonathan Gold revealed “The Best Restaurant of the Year.” The honor was awarded to Taco Maria, a Costa Mesa Restaurant that serves “Alta California cuisine, a mezcla of … Continue reading
